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Meenatchi Store

Stone Flower / Kalpasi / கல்பாசி பூ

Stone Flower / Kalpasi / கல்பாசி பூ

Rs. 100.00
Rs. 100.00
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  • Stone Flower or Kalpasi is a species of lichen used as spice in india. The spice is mostly used in dishes like nahari, bombay biryani, or stew
  • Stone flower is dark green or black and whiter inside, kalpasi has a strong earthy aroma and dry texture. it also has medicinal properties.
  • Stone flower taste is bitter. It taste can be compared to being pungent however, when added to a recipe and cooked it imparts a wonderful smoky flavour.
  • Stone flower used to make goda masala in maharashtrian cuisine, east indian bottle masala, as well as north indian garam masala
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  • Shipping

    Free delivery policy only above purchase order of RS 1000

  • Return & Exchange Policy

    We offer a 2 Days Return Exchange for our valued customers. If you are not 100% satisfied with your product, we accept returns for items within 2 days of delivery date.

  • Pure vegetarian product

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